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Century Suites Hotel
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Hors D' Oeuvres |
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WOODSTOCK ROOM.........$0.00 |
Banquet Center SOUTH ROOM........$50.00 |
Bar............................$50.00/bar
Dance Floor....................$125.00
Cake Service Fee........................................$45.00
Our waitstaff will cut and serve your wedding cake, save the cake top & provide boxes to package any extra cake for you.
Linen..............................................................0.00
We provide white tablecloths & forest green cloth napkins free of charge. If other linen needs are requested, a rental fee is included.
Overhead Projector w/screen..........$30.00
Slide projector w/screen...................$30.00
27 inch Color TV.............................$30.00
VCR...................................................$20.00
Flipcharts (2).....................................$15.00ea.
Laser Pointer......................................$10.00
Microphone.......................................$15.00
Screen Only.......................................$15.00
Champagne Fountain (4 gallon minimum).......$35.00
Hors D' Oeuvres
Priced per 50 pieces
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Chilled Shrimp coctail............$70.00 |
Assorted Cold Canapés........$55.00 |
Beverage & Bar Service
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Soft Drinks.......$1.25 |
House Wine (by the bottle......$30.00)(1.5 liter) |
Entire wine list available upon request
Glassware available at the Bar $1.00 per person
Party Presentations
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Cheese Tray............$1.60/person
An assortment of ripe cheese over greens. Served with crackers.
Premium Cheese Tray............2.95/person (at least 25)
An assortment of premium cheeses served over greens. Served with crackers.
Vegetable Tray............1.60/person
An assortment of seasonal vegetables served with ranch dressing.
Fresh Fruit Tray............1.60/person
An assortment of fresh seasonal fruit served Chilled over greens.
Smoked Salmon Slices............2.95/person(at least 25)
Pretzels or Potato chips (both served with Onion Dip)...$8.00 per pound
Tortilla Chips with Salsa.......8.00 per pound
Dry Roasted Peanuts..........9.00 per pound
Fancy Mixed Nuts..........14.00 per pound
Homemade Chex Party Mix..........11.00 per pound
Cookies............8.00 per dozen
Brownies............10.00 per dozen
Mints............7.00 per pound
Prices Do Not Include 17% Service Charge and Sales Tax
Prices Quoted are per person and are subject to change.
Wake-up call..........$5.95
Fresh Baked Fruit Muffins - Assorted Doughnuts - Fresh Fruit Tray - Coffee - Juice
Classic Breakfast Buffet..........7.95
Scrambled eggs - Bacon - Fresh Fruit - Seasoned Potatoes - Fresh Baked Fruit Muffins - Coffee - Juice
Deli Buffet..........$8.95
Wheat, Italian, Rye and Croissants - Cold Meat Tray with Turkey Breast, Ham, Roast Beef - Assorted Sliced Cheese Tray
Sliced Tomatoes, Lettuce - Potato Chips and Dill Spears - Mayonnaise, Dijon Mustard
Choice of Two:
Caesar Salad - Tomato-Cucumber Salad - Cole Slaw - Fruit Salad - Potato Salad - Pasta Salad
Choice of One:
Assorted Cookies or Brownies
Lunch Buffet I..........$10.95
Fresh Baked Rolls with Butter Tossed Salad Bowl
Choice Of Two:
Penne Pasta with Alfredo - Chicken Dijonaisse - Penne Pasta in Tomato Sauce - Beef Stroganoff - Creamed Chicken en Croute - Baked Cod in Dill Butter Sauce
Choice Of Two:
Rice Medley - Whole Baby Carrots - Steamed Green Beans - Warm Tarragon-Tomato Salad - Twice Baked Potatoes - Peas with Pearl Onions - New Potatoes
Choice Of One:
Apple Pie - New York Cheesecake - Chocolate Terrine - Pecan Pie
Lunch Buffet II................$11.95
Fresh Baked Rolls with Butter Tossed Salad Bowl
Choice of Two:
Beef Bordelaise - Shrimp and Artichoke Hearts with Pasta - Chicken Primavera - Italian Tenderloin with Marinara - Spinach Lasagna - Chicken Piccata
Choice of Two:
Rice Medley - Twice Baked Potatoes - Green Beans Almondine - Tomato and Artichoke Salad - Vegetable Medley - New Potatoes
Choice of Two:
Chocolate Terrine - Apple Pie - Pecan Pie - Derby Pie - New York Cheesecake with Raspberry Coulis
(20 person minimium required)
All Buffets come with Iced Tea and Coffee
Prices Do Not Include 17% Service Charge and Sales Tax
Prices Quoted are per person and subject to change
Dinner Buffet I.........$16.95
Large Tossed Salad Bowl with Cucumbers, Tomatoes and Peppers - Fresh Baked Assorted Rolls and Butter
SIDES - Choice Of Two:
Dill Glazed Baby Carrots - Steamed Petite Green Beans - Peas with Pearl Onions - Parsley Buttered New Potatoes - Rice Medley - Baked Potatoes - Corn
ENTREES - Choice of Two:
Beef Bourguignonne - Chicken Piccata - Penne Pasta with Alfredo or Putanesca - Seafood Newburg en Croute - Baked Cod in Dill Butter Sauce - Vegetable Stir Fry
DESSERT - Choice Of Two:
Chocolate Layer Cake - New York Cheesecake - Chocolate Terrine - Apple Pie - Pecan Pie
Dinner Buffet II............$18.95
Large Tossed Salad Bowl with Cucumbers, Tomatoes and Peppers - Fresh Fruit Tray with a Variety of Seasonal Fruits - Fresh Baked Assorted Rolls and Butter
SIDES - Choice of Two:
Steamed Green Beans Almondine - Mixed Vegetables Saute' - Dill Glazed Baby Carrots - Parsley Buttered New Potatoes - Twice Baked Potatoes - Baked Potato - Corn - Rice
ENTREE' - Choice Of Two:
Chicken Portuguese - Chicken Parmesan - Spinach Lasagna - Beef Bordelaise - Pork Loin in Marsala Sauce - Beef Stroganoff - Shrimp Dijon - Red Snapper with Citrus Sauce
DESSERT - Choice Of Two:
Black Forrest Cake - Pecan Pie - New York Cheesecake with Raspberry Coulis - White Chocolate Mousse cake - Chocolate Terrine - Apple Pie - Snicker Cheesecake
Dinner Buffet III ............$20.95
Large Tossed Salad Bowl with Cucumber, Tomatoes and Peppers - Fresh Fruit Tray with a Variety of Seasonal Fruit - Fresh Baked Assorted Rolls and Butter
SIDES - Choice Of Three:
Green Beans with Sauteed' Peppers - Mixed Vegetable Sauteed - Parmesan Tomatoes - Parsley Buttered New potatoes - Rice Medley - Twice Baked Potatoes - Baked Potato - Baby Carrots
ENTREE' - Choice Of Three:
Chicken Pecan - Roast Chicken Breast with Artichokes - Shrimp Creole over Rice - Penne Pasta With Spinach Putanesca - Prime Rib with Mushroom Sauce - Baked Salmon with Dill Sauce - Chicken or Beef Stir Fry - Beef Rolladen
DESSERT - Choice Of Two:
Apple Pie with Walnut Streusel - New York Cheesecake with Bailey's Irish Cream - Key Lime Pie - Chocolate Terrine - Pecan Pie - Carrot Cake - Turtle Cheesecake
(25 person minimum required)
All Buffets come with Iced Tea and Coffee
Prices Do Not include 17% Service Charge and Sales tax
Prices Quoted are per person and are subject to change
Substitute Caesar Salad for $1.00 per person
Your reservation will be guaranteed upon receipt of the designated deposit on the Event Contract. In the event that the function is cancelled at least one hundred eighty (180) days prior to the arrival date, the deposit will be refunded in full. If the event is cancelled after 180 days prior to arrival, Chapman's will keep the full amount of the deposit.
A guaranteed guest count is to be made 72 hours prior to your function to ensure proper accommodations. This guarantee is final and charges will be billed accordingly. If a guaranteed number is not received, the guarantee will be the number on the Event Contract or the actual number that attend, whichever is greater. Chapman's will be prepared to serve 5% over the guarantee.
Prices and menu items are subject to change due to market fluctuations.
A state tax & 17% service charge will be added to all banquet charges.
Payment is due at the conclusion of your event, corporate billing arrangements can be made a minimum of two (2) weeks prior to your function through Chapman's Accountant. Tax-exempt groups must submit their letter of exemption and tax numbers before the scheduled function.
For your safety and convenience, no food or beverage items may be brought into or removed from the restaurant or banquet center (exclusive of wedding cakes, mints &/ or nuts in sealed containers). Chapman's reserves the right to refuse service to any guests when in question of their age or safety to other guests.
The customer is responsible for any damages (i.e. broken lamps, inside walls, outside walls, furniture) incurred to Chapman's during the function.
With proper notice to the guests, in accordance with your guarantee, Chapman's reserves the right to make changes in room assignments in order to best serve all our guests.
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Hors D' Oeuvres |
Home Lunch Dinner Banquets Directions Contact Us
Lunch
Monday-Saturday 11:30-1:30
Dinner
Monday-Thursday 5:00-9:00
Friday & Saturday 5:00-10:00
Brunch
Sunday 10:00-2:00
Closed Sunday evening
300 S. State Road 446
Bloomington, Indiana 47401
812-337-9999
chet@chapmansrestaurant.com
heather@chapmansrestaurant.com
Copyright© 2005 Chapman's Restaurant. All rights reserved.
